The wedding cake is a very important part of the ceremony and you have to make sure that you choose the best wedding cake flavor to make the dessert unforgettable. Most couples want a perfect wedding cake design to show how much they love each other. There is a wide range of wedding cake flavors available right now. The most difficult part is choosing the right one. If you have any wedding cake ideas, you have to discuss them with your partner.
If you are looking for the perfect wedding cake, you came to the right place. Here is the list of some of the best wedding cake flavors you can consider.
This is probably one of the most common flavors that people choose for their wedding cakes. The citrusy flavor of Grand Marnier is favored by many couples. One of the main ingredients of the Grand Marnier is the cognac.
Peanut Butter Cup
When you eat a piece of this wedding cake, you will get sweet, salty, and nutty flavors. This wedding cake is made by layering a chocolate cake with peanut butter buttercream and peanut butter ganache. After that, the cake is topped off with Reese’s Peanut butter Cups. The salty flavor of the cake is because of the extra salted caramel.
The main ingredients of this tasty wedding cake are dark chocolate cake, fresh raspberries, cabernet curd, and French buttercream. It is also recommended to pair it with goat cheese if you feel like being adventurous.
Tropical Coconut Guava
This wedding cake is a combination of coconut sugar cake, guava or passionfruit curd, and coconut sugar caramel. The main reason for using coconut sugar is that it does not easily liquefy as cane sugar.
The main feature of this delicious wedding cake is that it incorporates refreshing rose buttercream and balsamic-soaked strawberries. The recipe of Floral Pistachio gives ample latitude for a huge amount of nuts. Also, for making the pistachio flavor less subtle, more salt is added than usual.
This is the best wedding cake you can consider for the weddings that are scheduled for the fall. The Caramel Apple is made with brown sugar mousse, roasted apples, and caramel buttercream.
This wedding cake flavor is gaining popularity these days and it is the ideal choice for those who like ginger spice. For getting a festively decadent finish, it is usually paired with seasonal flavors like vanilla bean icing and maple frosting.